These Sausage Balls are excellent for any event! Simple to make and all the time a success.
Should you love recipes made with sausage you have to do this Sausage Crescent Bake. It’s a terrific appetizer or is usually a breakfast deal with too!
❤️WHY WE LOVE THIS RECIPE
Sausage balls are a convention in our household. We make sausage balls each Christmas Eve and sit round and speak and pig out. If there are any left over, we have now them with espresso on Christmas morning. We will all the time discover an excuse to make these. Sausage balls are one among our favourite appetizers and we make all of them 12 months lengthy for sport day and social occasions when pals come over. This can be a recipe you’ll get pleasure from over and over.
SWAPS & ADDITIONS
You may simply add spices to this recipe like cayenne, garlic, and so forth. If you wish to spice this recipe up, use spicy pork sausage. Many individuals like to make use of cream cheese on this recipe too. If you’re one among them, simply add a block of cream cheese to this combination. It can make them extra moist. You can even combine up the cheese, we love cheddar however you possibly can add any you like.
DO YOU COOK THE SAUSAGE FIRST?
We get requested this query quite a bit and NO you don’t prepare dinner the sausage. You combine the sausage straight from the bundle, it cooks as soon as it’s within the oven in a ball.
CAN I USE GLUTEN FREE BISQUICK?
Sure, you completely can and I’ve made them that means and so they had been scrumptious. Nice approach to maintain these gluten-free when you want that choice. Any gluten free baking combine ought to work simply wonderful.


⭐TIP
These are nice heat however they’re additionally nice chilly! We love them each methods so get pleasure from them once they come out of the oven and any leftovers you possibly can have straight out of the fridge the subsequent day.
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Sausage Balls Basic Recipe
Basic Sausage Balls are all the time a success and really easy to make. Add these to your subsequent gathering! Only some elements too.
- 1 lb. pork sausage
- 2 cups Bisquick
- 2 cups shredded cheddar cheese or any cheese of your alternative
- Salt and pepper to style.
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Combine all elements along with your fingers and form into walnut sized balls. Place on a sprayed baking sheet.
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Prepare dinner in a preheated 350 diploma oven for about 20 minutes. We often flip them as soon as whereas cooking so they are going to be browned on each side.
For a creamier choice you possibly can add one 8 ounce block of cream cheese to this recipe.
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