Raspberry Streusel Dessert Bars – The Keep A...

Fruity dessert bars are simply top-of-the-line desserts on the market. Why? As a result of they mix the recent, vibrant taste of fruit with a buttery crust for pure heaven in each chew. Pair them with espresso or tea, and also you’ve acquired a dessert that’s each comforting and scrumptious. The perfect half? They’re fast and straightforward to whip up anytime you crave one thing candy!

When you actually love raspberry, it is best to give our recent Raspberry Butter a strive or our Mixed Berry Crumble.

Our raspberry streusel bars are a crowd favourite for a motive: they’re candy, tart, buttery, and have that impossible to resist streusel on high! Actually, they’ve all of it! Excellent for events, bake gross sales, or a fast deal with, even choosy eaters love them. With only a handful of elements and 4 easy steps—crust, raspberry filling, streusel topping, and vanilla glaze—you’ll have a dessert that’s as straightforward as it’s scrumptious. Belief us: make a double batch. These bars disappear quick!

Ingredient Notes

• All-Function Flour: Supplies construction for the crust. Gluten-free blends work for a gluten-free model, although the feel might fluctuate.
• Butter: Provides richness and taste to the crust. Use salted butter for the perfect style, or unsalted with a pinch of salt. Plant-based butter works for a dairy-free possibility.
• Sugar: Sweetens and enhances the feel of each the crust and filling.
• Raspberries: Recent raspberries are splendid; frozen ones could make the filling watery.
• Corn Starch: Thickens the raspberry filling.
• Brown Sugar: Sweetens and deepens the flavour of the streusel topping.
• Outdated-Original Rolled Oats: Provides crunch and texture to the streusel.
• Cinnamon: Enhances the streusel with heat, refined taste.
• Powdered Sugar: Sweetens the glaze and helps it adhere to the bars.
• Milk: 2% or entire milk works properly, however dairy-free options are superb too.
• Vanilla: Pure vanilla extract provides the perfect taste, although imitation works in a pinch.

Glaze Non-compulsory

Whereas we love topping our raspberry streusel bars with a drizzle of vanilla glaze for that additional contact, you may skip it for those who desire. It provides a reasonably end, however a light-weight dusting of powdered sugar works simply as properly. Simply be certain the bars are fully cooled earlier than including both.

The Excellent Streusel

Attaining the right streusel texture is simpler than you assume! The topping ought to be crunchy, chunky, and crumbly—not one thing you merely unfold excessive, however fairly rustic and textured. To get there, pulse the elements collectively till properly mixed and crumbly. Then, sprinkle it evenly over the raspberry filling for a wonderfully rustic end.

Tools Choices

To make the shortbread crust, you should use a pastry cutter or a meals processor. When you’ve got one at house, we at all times desire a meals processor! It makes issues so easy.

You can even use a pastry cutter, often known as a pastry blender, which is a handheld kitchen device with a number of curved, steel blades connected to a sturdy deal with.

Whereas a fork may work, it might take a bit longer and require extra effort to realize the identical crumbly texture.

For the streusel topping, the identical instruments can be utilized, or you may even use your fingers to combine the butter into the dry elements till crumbly. Simply be certain to work rapidly to maintain the butter chilly for the perfect outcomes!